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Spicy Thai Basil Chicken

4 Servings

45 min Prep

20 min Cook

This Spicy Thai Basil Chicken is a delightful blend of savory and spicy flavors, perfect for a quick weeknight dinner. The dish features tender chicken pieces stir-fried with garlic, chili, and fresh basil leaves, all tossed in a rich soy sauce mixture. Serve it over steamed jasmine rice for a complete meal.
Step 1
Begin by marinating the chicken with soy sauce and cornstarch for 15 minutes.
Step 2
In a hot wok, sauté minced garlic and sliced chili until fragrant.
Step 3
Add the marinated chicken and stir-fry until cooked through, then toss in fresh basil leaves before serving.

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“The Spicy Thai Basil Chicken recipe was a hit at my dinner party! Everyone loved the balance of flavors and the simplicity of the preparation. I’ll definitely be trying more recipes from Test Best!”
Emily R.
“I tried the recipe for the first time and it turned out amazing! The instructions were clear and easy to follow. It’s now a staple in my weekly meal plan.”
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